Animals Rights and Human Wrongs in a Fast Food Nation

Type :

Book review

Pages :

5 pages

Format :

.doc

Published date :

04/25/2008

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Summary :

 
 

Table of Contents Animals Rights and Human Wrongs in a Fast Food Nation Table of Contents

 
  1. Introduction
  2. Regan's explanation for his meat eating
  3. Can a sentient being have a soul
  4. The Kashrut laws
  5. Picturing the origins of fast food
  6. Conclusion
  7. Works cited

Abstract

The abolitionist movement in slave-era America was clear-cut and its ethos was simple: Free all slaves in the name of human rights. Looking back centuries later at those who argued for slavery, most would find holes in their argument that Africans were meant to be slaves because of their racial inferiority and lack of civilization. The great golden empires of Mali were obviously ignored, as well as the fact that mothers were screaming and crying for their children as they were thrown into nets and hauled away from their villages. Africa had numerous political systems and governments before the age of slavery, and it's obvious that an African person can feel physical and emotional pain and distress like any other human being. As for intelligence, Africans and African-Americans merely needed to be given a chance to produce such minds as George Washington Carver and Thurgood Marshall. Can any argument on so-called racial inferiority be offered today that can't be refuted by a non-Eurocentric look at history and biology?

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About the author :

pencil image Stefanie G.  
Level :General public Study : Geography School/University : Hunter College

From the same author :

Animals Rights and Human Wrongs in a Fast Food Nation

Book review  |  04/25/2008  |  us  |  .doc  |  5 pages

Transnistria: An Unrecognized State, A Frozen Conflict

Presentation  |  02/17/2008  |  us  |  .doc  |  4 pages